Authentic Spanish peppers to make authentic Spanish food! Chiquilin Ñoras Secas are dried peppers, exquisitely unique, and an icon of the Mediterranean coast!
Chiquilin Ñoras are sun-dried, but after you soak them in water for a couple hours, you’ll see they’re small, round, bright red peppers. They become meaty and can be used in recipes like any other pepper. Their flavor is intense but not spicy, and they’re vastly used as the main ingredient for paprika!
- Chiquilin Ñoras Secas.
- Dried Red Peppers.
- Contains 0.6 oz / 17 g.
- Product of Spain.
Have a little taste of Chiquilin Ñoras as garnish (it’s very popular fried, with eggs!). Season fish stews, veggie soups, or any kind of rice. Use them to prepare delicious romesco sauce for calçots! And remember to remove the seeds!