If you think Dijon mustard is already perfect, this French mustard blend with basil from Edmond Fallot proves that there’s always room for improvement!
Basil is such a common spice, but it makes the most extraordinary mix with this Edmond Fallot stone ground mustard. The combination of basil leaves and white wine gives it a distinct and rich flavor without extravagance.
- French Dijon Mustard with basil.
- Ground with silex grindstones.
- Glass jar contains 7.2 oz (205 g).
- Product of France.
Have a little taste of Edmond Fallot Basil Dijon Mustard with roast beef or salmon, in any creamy sauce or salad dressing, to make your sandwiches a little more special or added in pasta sauce to give it a kick.