Much more than a staple item in Venezuela, nobody will argue that the BEST corn flour to make arepas is the one and only Harina PAN!
A truly versatile and top-quality ingredient, Harina PAN is one of Venezuela’s most recognized and beloved brands. Pre-cooked and enriched with vitamins and minerals, this flour is made of 100% white corn.
- Harina PAN.
- Pre-cooked white corn meal.
- 100% White Corn.
- Gluten-free.
- Pack of 3.
- Each pack contains 35.27 oz (1 Kg), for a total of 105.81 oz (3 Kg).
- May contain traces of soy.
- Product of Venezuela. Manufactured in the USA.
Have a little taste of Harina PAN when preparing Venezuela’s most iconic food: arepas! It also makes delicious empanadas, Salvadoran pupusas, tamales or hallaquitas!